tag:blogger.com,1999:blog-34709884.post8570762062795538089..comments2011-09-25T04:40:16.941-07:00Mythreyeehttp://www.blogger.com/profile/16284790025533801968noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-34709884.post-42879794378115547902011-09-24T22:52:28.096-07:002011-09-24T22:52:28.096-07:00I have tried this recipe today, it turned out real good..and its easy to make as well....thank you Mythreyee for such nice, innovative recipe...<br /><br />JanakiKORAhttp://www.blogger.com/profile/03007896835462867955noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-78835016162672802482009-04-10T19:07:00.000-07:002009-04-10T19:07:00.000-07:00I have mentioned in the recipe. Please use one can of mango pulp. Let me know if your feedback. thanks for trying this recipe.Mythreyeehttp://www.blogger.com/profile/16284790025533801968noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-53289432891293693132009-04-10T12:37:00.000-07:002009-04-10T12:37:00.000-07:00Hi, this looks yummy and I wanted to try to make it.....but how much halwa do I use? There is no amount listed.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-34709884.post-25829508292814731022009-02-07T09:09:00.000-08:002009-02-07T09:09:00.000-08:00Hi Mythreyee,<BR/>This is my first visit to your blog...was really impressed by the halwa pictures and had to try it...tried it today and it came out excellent...thanks for sharing the recipe.Sangeethahttp://www.blogger.com/profile/11490451827045526625noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-69084626680447400342009-01-29T20:51:00.000-08:002009-01-29T20:51:00.000-08:00Hi Mythreyee,<BR/><BR/>I wish this year to fulfill all your dreams come true.<BR/><BR/>The dish is so colourful and tempting and made me to try it out.<BR/><BR/>It is so tasty. <BR/><BR/>Thank you for the dish.Sailaja Prakashhttp://sailurecipes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-34709884.post-34657873280137192532009-01-23T15:42:00.000-08:002009-01-23T15:42:00.000-08:00Hi,<BR/>Wow looks yum...going to try this and you know what I have the exact brand of mango pulp sitting at home.....bliss<BR/><BR/>I have tried your banana muffin its the favorite of my 2 year old. I too have a food blog but have never put much effort into it.<BR/>Going to post some recipes with pictures starting this year.<BR/>I hope to send one of my sweet as a submission...keep the fantastic recipes going.......<BR/><BR/>-- SwarnaSwarnahttp://www.blogger.com/profile/11840829468425354492noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-49989710638668260422009-01-22T01:19:00.000-08:002009-01-22T01:19:00.000-08:00it looks so delicious! love the colour:-)Shreyahttp://www.blogger.com/profile/02433445420008639630noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-12779919375936761692009-01-18T13:53:00.000-08:002009-01-18T13:53:00.000-08:00That looks lovely, P! Belated New Year and Pongal wishes to you! Got back from India a few days ago. Not completely back in the groove yet.<BR/>Hope you are doing well.Vanihttp://www.blogger.com/profile/02990053720835647706noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-67485078763525602082009-01-18T02:10:00.000-08:002009-01-18T02:10:00.000-08:00this is sooo new to me,but must be delicious!bindiyahttp://www.blogger.com/profile/05938499898322199299noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-64205422017135198532009-01-17T08:58:00.000-08:002009-01-17T08:58:00.000-08:00Shankari: Yes. it is so smooth and shiny. <BR/><BR/>Mrs Kannan: The color I think is because of the saffron that I used in the recipe.<BR/><BR/>SMN: Thanks.<BR/><BR/>Alka: Me too.<BR/><BR/>Priya: Thanks.<BR/><BR/>Asha: Thank you.Mythreyeehttp://www.blogger.com/profile/16284790025533801968noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-90831836476387359122009-01-17T07:32:00.000-08:002009-01-17T07:32:00.000-08:00Happy new year, great sweet to start the year! :))Ashahttp://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-86560436076852497412009-01-17T02:06:00.000-08:002009-01-17T02:06:00.000-08:00Wow delicious halwa...glossy halwa looks prefect n cute..Priyahttp://www.blogger.com/profile/16877565823603705723noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-69218352220463893822009-01-16T23:10:00.000-08:002009-01-16T23:10:00.000-08:00wow thts so innovative,and so non cumbersome too<BR/>Lovely colour and i liked the glaze of halwaAlkahttp://sindhirasoi.comnoreply@blogger.comtag:blogger.com,1999:blog-34709884.post-85706207485917119062009-01-16T21:51:00.000-08:002009-01-16T21:51:00.000-08:00such a rich color..SMNhttp://www.blogger.com/profile/00318410727839291776noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-46929327422115296822009-01-16T20:09:00.000-08:002009-01-16T20:09:00.000-08:00Wow..Looks so yummy..Sumathihttp://www.blogger.com/profile/08461541758122307192noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-65843387805287382192009-01-16T18:52:00.000-08:002009-01-16T18:52:00.000-08:00Hey great recipe..How does the color changes in to red..yummyMrs.Kannanhttp://www.blogger.com/profile/10235673569697732970noreply@blogger.comtag:blogger.com,1999:blog-34709884.post-36647240524077688992009-01-16T17:43:00.000-08:002009-01-16T17:43:00.000-08:00ayyo rama, please don&#39;t do this. It looks really smooth &amp; shinyRajesh &amp;Shankarihttp://www.blogger.com/profile/16157203464974426422noreply@blogger.com